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Sioux Dollman’s Righteous Pie
Sioux Dollman’s Righteous Pie This recipe is well worth having in your repertoire. Sioux brought me this recipe on a little hand written slip of paper, we cooked it up at home and this is well and truly a tried and true recipe from one local to another care of fill good. Smells like lasagna, tastes like a delicious meat pie, but vego. It s the best! Easy, delicious and a magnificent way to use up leftovers too. I have added leftover roast veg and it went to another level.They devour it, love it in their school lunches. Righteous and winning! Just like...
Upside Down Plum Cake
Here is my fav cake for this time of year.It's simple, you can use all sorts of different fruit too. Perfect to play with what fruit you may have such as apples, pineapple and more Upside Down Plum CakeINGREDIENTS 175g butter, at room temperature 1/3 cup brown sugar 800g firm blood plums, halved, stones removed 1 cup caster sugar 1 tsp vanilla essence 3 eggs, at room temperature 1/2 cup almond meal (ground almonds) 1 1/2 cups self-raising flour, sifted Vanilla ice-cream or whipped cream, to serve INSTRUCTIONS Step 1Preheat oven to 180C. Grease a 6cm-deep, 22cm (base) round cake pan....
#108 Good Morning My Precious
I'm unexpectedly writing, first thing this Sunday morning,
I'm sipping my cuppa,(chai)
blanky over my lap,
the birds are singing,
the sky has fluffy streaks of fading peaches and pinks
#107 MY DESIRES HAVE BEEN RUNNING THE SHOW
Instead of railing against the Empire to give up their two hundred year rule, he focused in empowering Indians.
Rather than fighting the enemy, he roused the dormant inner power of the perceived "victims" by challenging the Indian people to become their own leaders.
WEEK #106 RECIPES AND TUNES FOR THE HEAT BABY!
It's been hot and sweaty, even sticky and sweet!
How golden, cool and magical our river water looks here in this picture
Oh what a blessing our river is.
I just could not imagine not living near a body of natural water ever again!
After a beautiful swim, at the end of some days this week, the last thing I have felt like doing is cooking dinner!
It has been too dam hot to think, let alone cook with all faculties running.
So how do we keep loving what we're eating and feeling good while we cook in the heat?
What do we do when supplies and energy have run a little low?
Even when we feel like a red hot mess?
Don't head to the supermarket sweetness!
You don't need to!
Keep those pennies and precious energy in your back pocket!
Let's see what you have in the cupboard and have some fun while we're at it!
Shall we?
Yes, let's!😘