Veggie Chips – Crunchy, Colourful & Naturally Tasty
Enjoy a vibrant mix of crunchy veggie chips made from real, organic vegetables. These chips are packed with natural flavours and nutrients, making them a wholesome and delicious snack anytime.
Why we love them:
• Natural Veggie Goodness: Made from a colourful variety of organic vegetables.
• Light & Crunchy: Perfectly crisp for satisfying snacking without heaviness.
• Wholesome Ingredients: Free from artificial additives and preservatives.
• Gluten-Free & Vegan: Suitable for a wide range of dietary needs.
How to enjoy:
• Snack Straight: Grab a handful for a healthy, flavourful crunch anytime.
• Lunchbox Boost: Adds a veggie-packed crunch to kids’ and adults’ lunches.
• Party Snack: A colourful and tasty option for sharing at gatherings.
• Dip Companion: Pairs wonderfully with your favourite dips and spreads.
Ingredients:
- Root vegetables: carrots, beetroot, and zucchini. These are my preferred root veggies to use because they are thick enough to crisp up, and don’t contain as much moisture as other vegetables.
- Starchy vegetables: Sweet potatoes and turnips. Of course, you can use white potatoes, purple sweet potatoes, or kohlrabi.
- Kosher salt and black pepper: to taste.
- Cooking spray: Optional, but recommended.
Gluten-Free | Vegan | Non-GMO | No Additives