Wheat Spaghetti – Classic, Smooth & Perfectly Al Dente
Our wheat spaghetti is made from premium durum wheat semolina, delivering the perfect balance of firmness and tenderness for all your favourite pasta dishes. A timeless pantry staple, it cooks quickly and pairs beautifully with a variety of sauces.
Why we love it:
· Authentic Italian Texture: Smooth strands that hold sauces well and cook to a satisfying al dente bite.
· Premium Wheat: Made from high-quality durum wheat for rich flavour and excellent cooking performance.
· Versatile: Ideal for everything from classic marinara and bolognese to simple olive oil and garlic.
· Quick & Easy: Ready in minutes for hassle-free meals any day of the week.
How to enjoy:
- Classic Spaghetti: Serve with your favourite tomato or meat sauces.
- Light & Fresh: Toss with olive oil, fresh herbs, and parmesan.
- Baked Dishes: Use in pasta bakes or casseroles for comforting meals.
- Simple Sides: Pair with steamed vegetables or grilled proteins.
Ingredients: Durum Wheat Semolina, Water
Contains Wheat | Vegan
Australian Made | Non-GMO | No Glyphosate | Supports Local Farmers | Traditional Italian Craftsmanship