BROWN RICE FLAKES ROLLED ORGANIC AUSTRALIAN

Brown Rice Flakes – Light, Nutty & Quick-Cooking Wholegrain
Our Australian organic brown rice flakes are gently rolled for quick cooking while retaining all the natural goodness of wholegrain brown rice. With a mild, nutty flavour and soft texture, they’re perfect for easy breakfasts, baking, and wholesome snacks.

Why we love them:

🇦🇺 Australian & Certified Organic – Grown and processed locally without synthetic chemicals or GMOs.

·         Wholegrain Nutrition – Made from whole brown rice for fibre, vitamins, and minerals.

·         Quick & Easy – Cooks faster than whole brown rice, ideal for busy mornings.

·         Versatile & Mild – Great for porridge, granola, baking, or as a crunchy topping.

How to enjoy:

• Warm Breakfast: Simmer with milk or plant-based alternatives for a creamy porridge.
• Baking: Add to muffins, cookies, or bars for extra texture and nutrition.
• Granola & Muesli: Mix with nuts, seeds, and dried fruit for wholesome snacks.
• Toppings: Sprinkle over yoghurt, salads, or desserts for a subtle crunch.