Khorasan (Kamut) Flour White Organic Australian – Ancient Grain with Modern Nutrition
This organic white Khorasan (also known as Kamut) flour is a nutrient-rich, naturally sweet-tasting ancient grain flour milled in Australia. Renowned for its high protein content and nutty flavour, it adds wholesome goodness and a delicate texture to your baking.
Why we love it:
• Ancient Grain Power: Packed with protein, vitamins, and minerals from a heritage wheat variety.
• Naturally Sweet & Nutty: Adds a subtle, pleasant flavour to breads, pastries, and pancakes.
• Organic & Australian: Sustainably grown and milled locally for freshness and quality.
• Light Texture: Perfect for lighter, fluffier baked goods with a nutritional boost.
How to enjoy:
• Baking: Use for artisan breads, pizza bases, muffins, and cakes.
• Cooking: Great in pancakes, flatbreads, and pasta dough.
• Mixing: Combine with other flours for enhanced nutrition and texture.
• Health Boost: Enjoy as a nutrient-dense alternative to regular wheat flour.
Ingredients: 100% Organic Australian Khorasan (Kamut) Wheat Flour
Gluten-Containing | Organic | Non-GMO | No Additives