Organic Coconut Aminos – Savoury, Slightly Sweet & Allergy-Friendly
Elevate your dishes with the rich, umami flavour of Organic Coconut Aminos. Crafted from the nectar of coconut blossoms and blended with mineral-rich sea salt, this all-natural seasoning offers a soy-free, gluten-free alternative to traditional soy sauce. Its slightly sweet and salty profile enhances a variety of dishes, making it a versatile addition to your pantry.
Why we love it:
- Allergy-Friendly: Free from soy, gluten, and wheat, making it suitable for those with dietary restrictions.
- Lower in Sodium: Contains up to 73% less sodium than regular soy sauce, supporting better blood pressure regulation.
- Versatile Flavor: Adds a savory, slightly sweet taste to dishes without overpowering other flavors.
How to enjoy:
- Stir-Fries & Sautéed Dishes: Use as a seasoning to enhance the flavour of vegetables, tofu, or meats.
- Marinades & Dressings: Combine with garlic, ginger, and other spices to create flavorful marinades or salad dressings.
- Dipping Sauce: Serve alongside dumplings, spring rolls, or grilled vegetables for a tasty dip.
- Soups & Stews: Add a splash to soups or stews to deepen the umami profile.
- Amino Acids: Provides a source of 17 amino acids, the building blocks of protein, which contribute to muscle repair and overall health.
Ingredients: Organic Coconut Blossom Nectar, Sea Salt.
Certified Organic | Vegan | Gluten-Free | Non-GMO | No MSG | No Artificial Additives