Callebaut White Chocolate Buds – Creamy, Sweet & Premium Quality
These Callebaut white chocolate buds are crafted by the renowned Belgian chocolatier, delivering a luxuriously creamy texture with a rich, sweet vanilla flavour. Perfect for melting, baking, and adding a touch of indulgence to your desserts.
Why we love them:
Premium Belgian Quality: Made from carefully selected ingredients for consistent flavour and texture.
Creamy & Smooth: Velvety melt with a delicate sweetness and hints of natural vanilla.
Versatile Use: Ideal for melting, baking, decorating, or making ganaches and fillings.
Reliable & Easy: Consistent melting behaviour for professional and home baking.
How to enjoy:
Baking: Incorporate into cookies, cakes, muffins, and brownies for creamy sweetness.
Melting: Use for dipping fruits, nuts, or making white chocolate sauces and ganaches.
Decorating: Sprinkle over desserts, frostings, and pastries for an elegant finish.
Chocolate Making: Perfect for homemade chocolates, truffles, and confections.
Ingredients: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithins, Natural Vanilla Extract)
Contains Milk | Gluten-Free | No Artificial Additives