Callebaut 70% Dark Chocolate Buds – Intense, Silky & Chef-Approved
Crafted by Belgian chocolate masters, these rich dark chocolate buds are made with 70% cocoa for a bold, bittersweet depth and smooth, melt-in-the-mouth texture. Ideal for baking, melting, or snacking straight from the bag.
Why we love them:
• Pure Belgian Quality: Made by Callebaut, one of the world’s finest chocolate makers since 1911.
• Rich Cocoa Flavour: A perfect balance of bitterness, fruity notes, and subtle sweetness.
• Versatile & Easy to Use: Small bud shape melts evenly—no chopping required.
• Ethically Sourced: Made with sustainably grown cocoa through the Cocoa Horizons program.
How to enjoy:
• Baking: Fold into brownie or cookie dough for decadent, molten pockets of chocolate.
• Melting: Use for ganache, glazes, or fondue—just gently heat and stir.
• Snacking: Enjoy a few buds as a luxurious treat with coffee or red wine.
• Blending: Mix into trail mix, granola, or even smoothie bowls for a hint of indulgence.
Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavour
Gluten-Free | Vegan | Sustainably Sourced | No Artificial Flavours