The all round, balanced chocolate ready to do great in any job. Callebaut's dark chocolate has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, Callebaut‚ is all-round chocolate for confectionery, ganache's, mousses, biscuits, sauces, drinks and many other applications. It's simply made to help you achieve perfect end results every time
Ingredients: Cocoa mass, sugar, fat reduced cocoa powder, soy lecithin, natural vanilla flavour
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