Bonsoy Soy Milk – Creamy, Froth-Friendly & Naturally Nourishing
Crafted by Japanese soy masters since 1983, Bonsoy Soy Milk is renowned for its smooth, mellow flavour and exceptional versatility. Made from whole, certified organic soybeans, it's a plant-based staple cherished by baristas and home cooks alike.
Why we love it:
• Barista's Choice: Froths beautifully without splitting, making it ideal for lattes and flat whites.
• Clean Ingredients: Free from artificial sweeteners, preservatives, gums, and oils.
• Nutrient-Rich: A good source of plant-based protein and naturally cholesterol-free.
• Shelf-Stable: UHT processed for long-lasting freshness without refrigeration until opened.
How to enjoy:
• In Coffee: Enhances espresso-based drinks with its creamy texture and subtle taste.
• Smoothies & Shakes: Adds a protein boost and smooth consistency.
• Cooking & Baking: Perfect as a dairy substitute in recipes, from sauces to baked goods.
• Straight Up: Enjoy chilled on its own for a refreshing, nutritious drink.
Ingredients: Filtered Water, Organic Whole Soybeans (min. 14%), Tapioca Syrup, Sea Salt, Job’s Tears (Hato Mugi), Calcium Carbonate.
Gluten-Free | Vegan | Non-GMO | No Added Sugar | Preservative-Free