Red Wine Vinegar Organic – Bold, Tangy & Naturally Fermented
Our Organic Red Wine Vinegar is crafted from organically grown red grapes, naturally fermented to deliver a vibrant, tangy flavour with subtle fruity undertones. Perfect for brightening up dressings, marinades, and sauces with its sharp yet balanced acidity.
Why we love it:
· 100% Organic: Made from certified organic red grapes with no artificial additives.
· Bold & Tangy: Sharp acidity balanced with fruity notes for versatile use.
· Versatile: Ideal for salad dressings, marinades, pickling, and sauces.
· Sustainable Packaging: Bottled in a recyclable glass bottle to preserve quality.
How to enjoy:
- Salad Dressings: Whisk with olive oil, herbs, and mustard for a classic vinaigrette.
- Marinades: Use to tenderize and flavour meats, tofu, and vegetables.
- Pickling: Perfect for quick pickles and preserving fresh produce.
- Sauces & Dips: Add depth and acidity to your favourite condiments.
Ingredients: Organic Red Wine Vinegar
Organic | Vegan | No Additives
500ML