Soba Noodles 100% Buckwheat Organic – Earthy, Nutty & Naturally Gluten-Free
Experience the authentic taste of traditional Japanese soba with our 100% organic buckwheat noodles. Made entirely from premium organic buckwheat flour, these noodles deliver a rich, nutty flavour and a firm, satisfying texture that’s perfect for both hot and cold dishes.
Why we love them:
· 100% Buckwheat & Organic: Pure, gluten-free buckwheat noodles crafted from certified organic ingredients.
· Distinctive Flavour: Earthy and nutty notes that elevate a wide range of Asian and fusion recipes.
· Versatile: Perfect for soups, stir-fries, salads, and chilled noodle dishes.
· Quick Cooking: Cooks in just minutes, ideal for fast, healthy meals. In boiling water – 5-6mins
How to enjoy:
- Classic Soba: Serve chilled with dipping sauce or in a hot broth.
- Stir-Fries: Toss with vegetables, tofu, or meats for a wholesome meal.
- Salads: Mix with fresh greens, sesame, and light dressings.
- Noodle Bowls: Layer with broth, veggies, and your favourite protein.
Ingredients: Organic 100% Buckwheat Flour, Water
Gluten-Free | Organic | Vegan | No Additives