Linseed Meal – Nutty, Nourishing & Naturally Versatile
Ground from whole flaxseeds, linseed meal is a powerhouse of nutrition and subtle, nutty flavour. Its gentle taste and fine texture make it a seamless addition to everything from baking to smoothies—boosting your meals with fibre, plant-based omega-3s, and natural goodness.
Why we love it:
- Fibre-Rich & Filling: Packed with soluble and insoluble fibre to support healthy digestion and sustained energy.
- Plant-Powered Omega-3s: One of nature’s richest sources of ALA, a plant-based essential fatty acid known for its heart and brain benefits.
- Baking Hero: Works as a natural egg replacer in vegan baking—just mix with water to create a gel-like binder.
- Mild, Nutty Flavour: Enhances baked goods, cereals, and smoothies without overpowering other ingredients.
How to enjoy:
- Baking: Add to muffins, pancakes, bread, or cookies for a wholesome boost of fibre and healthy fats.
- Egg Substitute: Mix 1 tbsp linseed meal with 3 tbsp water, let sit for 5 minutes—ready to use as one egg in recipes.
- Smoothies & Bowls: Stir into porridge, yoghurt, or smoothies for extra texture and nutrition.
- Daily Dose: Sprinkle over salads or cereals, or blend into protein balls and bliss bites.
Ingredients: 100% Ground Linseed (Flaxseed)
Gluten-Free | Vegan | Non-GMO | No Additives