White Pepper – Mild, Earthy & Clean Heat
Our white pepper offers a softer, milder heat than black pepper with a clean, earthy flavour. Made from ripe pepper berries with the outer husk removed, it’s perfect for seasoning light-coloured dishes without dark specks.
Why we love it:
Mild Heat: Provides gentle warmth with subtle earthy undertones.
Versatile Use: Ideal for creamy sauces, soups, and delicate dishes.
Pure & Natural: 100% white pepper with no additives or fillers.
Long-Lasting Freshness: Whole or ground forms retain flavour when stored properly.
How to enjoy:
Cooking: Season white sauces, mashed potatoes, and seafood for balanced heat.
Soups & Dressings: Add to creamy soups and salad dressings for subtle spice.
Marinades: Use in spice rubs and marinades where a milder pepper flavour is desired.
Finishing: Sprinkle over dishes for a refined pepper kick without altering colour.
Ingredients: 100% White Pepper
Gluten-Free | Vegan | Non-GMO | No Additives