Almonds Blanched & Slivered – Crisp, Nutty & Elegant
These Australian-grown almonds are gently blanched to remove their skins, then precisely slivered into slender, crisp pieces—perfect for adding refined texture and subtle almond flavour to a wide array of dishes.
Why we love them:
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Pure & Simple: Made from 100% Australian almonds, with no skins or additives—just clean, natural nut goodness.
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Delicate Crunch: Slim slivers toast evenly for a light, satisfying snap that enhances both sweet and savoury recipes.
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Nutrient-Rich: Packed with heart-healthy monounsaturated fats, plant protein, vitamin E, and dietary fibre.
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Versatile Staple: Ideal for garnishing, baking, and cooking across cuisines.
How to enjoy:
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Salads & Bowls: Scatter over salads, grain bowls, or porridge for an elegant crunch and visual appeal.
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Baking & Desserts: Fold into cakes, muffins, biscotti, and granola, or use as a decorative topping on tarts and pastries.
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Savory Dishes: Stir into risottos, pilafs, and vegetable sautés to add a nutty finish.
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Garnish & Snack: Lightly toast with a pinch of sea salt or your favourite spices for a quick, sophisticated snack.
Ingredients: 100% Australian Blanched Slivered Almonds
Gluten-Free | Vegan | Non-GMO | No Additives