CANADA

GREEN / BROWN LENTILS

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  • Regular price $4.00
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Green Lentils – Earthy, Hearty & Instant Comfort
These green lentils are a kitchen staple—firm yet tender when cooked, with a subtly peppery, earthy flavor that enhances both simple and complex dishes.

Why we love them:

  • Protein & Fiber-Rich: High in plant-based protein and dietary fiber to keep you full, energized, and support digestive health.

  • Quick-Cooking: No soaking required—ready in about 20–25 minutes, making weeknight meals a breeze.

  • Low Fat & Nutrient-Dense: Naturally low in fat, packed with iron, folate, and B-vitamins for overall wellbeing.

  • Versatile Pantry Essential: Affordable, shelf-stable, and perfect for creative cooking.

How to prepare:

  1. Rinse: Place 1 cup lentils in a sieve and rinse under cold water.

  2. Cook: Combine with 3 cups water or broth, bring to a gentle boil, then simmer uncovered for 20–25 minutes until tender but still holding shape.

  3. Season: Drain any excess liquid and season with salt, pepper, or your favorite herbs.

Use in:

  • Salads & Grain Bowls: Toss with olive oil, fresh herbs, and veggies.

  • Soups & Stews: Add to broths for extra body and nutrition.

  • Curries & Dals: Simmer with spices and coconut milk for a fragrant curry.

  • Veggie Patties & Loaves: Mash and bind with grains or breadcrumbs for hearty plant-based patties.

  • Side Dish: Serve simply with butter, garlic, and parsley.

Ingredients: Green Lentils
Gluten-Free | Vegan | No Additives | Non-Organic