Australian Dried Currants
Tiny, sweet, and bursting with flavour—these Australian-grown dried currants are naturally sun-dried and free from added oils or preservatives. They’re smaller than sultanas or raisins but pack an intense fruity punch with notes of dark grape and molasses.
Perfect for baking (hello hot cross buns and fruit cakes), scattered over porridge or yoghurt, or mixed into salads, couscous, and pilafs for a hint of natural sweetness. They're also a great snack for little hands or lunchboxes.
Locally grown, naturally sweet, and full of old-fashioned charm—just how dried fruit should be.
Ingredients: Currants (99.5%), Sunflower Oil (0.5%)